Naples Rib Co. is a family-owned restaurant in Long Beach, Calif. founded in 1984 and specializing in baby back ribs, of course! While great BBQ is what makes us shine, we have recently launched a new focus on fresh, local ingredients. What better way to get started with such a project than by building a rooftop vegetable garden? We've been growing romaine lettuce, carrots and other organic produce on the roof for several months now, and some of it has made its way into the kitchen and onto happy customers' plates, with great results so far.
Bookmark our new blog and come back for photos, upcoming specials and more details on the farms and meat and fish producers who provide the ingredients for tasty, memorable meals at Naples Rib Co.
